How It Works
Oil-in-Water Food Science
Discover the science behind our innovative process. From infusing oil with beneficial compounds to creating stable emulsions, and finally, harnessing nano-infused concentrates to elevate your products. Designed to deliver unmatched performance and versatility.
Explore how our breakthrough technology empowers you to push boundaries and unlock new possibilities.
Step 1
Oil Infusion
Adding special properties to your product starts with extracting beneficial compounds from the source.
Step 2
Nanotech Emulsification
How infused oil gets blended into water. Special methods and ingredients keep mixtures from separating.
Step 3
Infuse Your Product
Using the power of a nanotech emulsion concentrate to upgrade your products!
Contact us today to learn more. We make the complex process easy to understand